A Barcodes is an optical machine readable representation of data relating to the object to which it is attached.
Earlier, Barcodes systematically represented data by varying the widths and spacing of parallel lines, and may be referred to as one-dimensional (1D). Later they evolved into rectangles, dots, hexagones and other geometric patterns in two dimensions (2D). Although 2D systems use a variety of symbols, they are generally referred to as barcodes as well.
In 1948 BERNARD SILVER, a graduate student at Drexel Institute of Technology in Philadelphia, Pennsylvania, US overheard the president of the local food chain, Food Fair asking one of the deans to research a system to automatically read product information during checkout.
The primary barcode used in the United States is the UPC (Universal Product Code) barcode. The UPC is also the "original" barcode. The UPC was designed for the grocery industry. Because of the large number of items normally "checked-out" at the grocery store, a method was needed to speed up and eliminate "human" cashier errors. In 1973, the UPC barcode was born.
Number System Character: This number is a UPC system number that characterizes specific types of barcodes. In a UPC barcode it is normally on the left of the barcode. The actual "barcode" (the "bars" and "spaces") is the first "barcode" after the first "guard bar". The Number System Character is the blue box on the "Anatomy of a Barcode".
Codes of the Number System Character:
- 0 - Standard UPC number.
- 1 - Reserved.
- 2 - Random weight items like fruits, vegetables, and meats, etc.
- 3 - Pharmaceuticals
- 4 - In-store code for retailers.
- 5 - Coupons
- 6 - Standard UPC number.
- 7 - Standard UPC number.
- 8 - Reserved.
- 9 - Reserved.
3 Guard Bars: There are "3 guard bars". They are located at the beginning, middle and end. The beginning and ending guard bars are encoded as a "bar-space-bar" or 101. The middle guard bar is encoded as "space-bar-space-bar-space" or 01010. The guard bars "tell" the computer-scanner when the manufacturer and product code begin and end. For example, when the computer-scanner reads the first "101" or guard bar, the computer knows the next series of numbers is either the manufacturer or product code. And when the computer reads the "01010" or middle guard bar, the computer knows another number is coming. The 3 guard bars are also the supposedly "666" hidden in the barcode (we'll look at this in detail later). The 3 guard bars are highlighted with a green box on the "Anatomy of a Barcode".
Also, the first guard bar scanned is used by the computer to calculate the "width" of one unit.
Manufacturer Code: This is a five digit number specifically assigned to the manufacturer of the product. The manufacturer codes are maintained and assigned by the Uniform Code Council (UCC). Every product the manufacturer makes, carries the same manufacturer code. For example, the manufacturer code for Kellogg's is 38000. Every product Kellogg makes carries 38000 as the manufacturer code in the bar code. The manufacturer code is yellow on the "Anatomy of a Barcode".
Product Code: The product code is a five digit number that the manufacturer assigns for a particular product. Every different product and every different packaging or size, gets a unique product code. For instance, a 16oz bottle of coke gets a different product code than a 24 oz bottle of coke. For example: Kellogg's 13.5 oz Rice Krispies barcode is 38000 90530 — the 38000 is the manufacturer code for Kellogg and the 90530 is the product code for 13.5oz Rice Krispies. Kellogg's 16oz Mini-Wheats is 38000 02720 — the 38000 is the manufacturer code for Kellogg (the manufacturer never changes for Kellogg products) and the 02720 is the product code for 16oz Mini-Wheats. A manufacturer can have 99,999 unique product codes. The product code is orange on the "Anatomy of a Barcode".
Check digit: Also called the "self-check" digit. The check digit is on the outside right of the bar code. The check digit is an "old-programmer's trick" to validate the other digits (number system character, manufacturer code, and product code) were read correctly. The check digit is red on the "Anatomy of a Barcode".
How the computer calulates the check digit:
- Add all the odd digits. In our "Anatomy of a Barcode" we would add 0 (yes, you include the number system character digit) + 2 + 4 + 6 + 8 + 0 = 20
- Multiply the sum of step 1 by 3. Our example would be 20 x 3 = 60.
- Add all the even numbers. In our "Anatomy of a Barcode" we would add 1 + 3 + 5 + 7 + 9 = 25. You do not include the 5 or the check digit because that's what you are calculating.
- Now add the result from step 2 and step 3. 60 + 25 = 85.
- The check digit is the number needed to add to step 4 to equal a multiple of 10. 85 + 5 = 90. 5 is the check digit in our example. Another way to calculate the check digit would be simply to divide the number from step 4 by 10. The remainder is the check digit. Example 85/10 = 8.5
EVERYONE MUST KNOW:-
ALWAYS READ THE LABELS ON THE FOODS YOU BUY--NO MATTER WHAT THE FRONT OF
THE BOX OR PACKAGE SAYS, TURN IT OVER AND READ THE BACK---CAREFULLY!
With all the food and pet products now coming from
China, it is best to make sure you read label at the supermarket and especially
when buying food products. Many products no longer show where they were made,
only give where the distributor is located. The whole world is concerned about
China-made "black- hearted goods".
Can you differentiate which one is made in Taiwan or China ?
The world is also concerned about GMO (Genetically Modified Organism) foods; steroid fed animals (ex: 45 days old
broiler chicken).
It is important to read the bar code to track its origin. How to read Bar Codes ....interesting !
If the first 3 digits of the bar code are 690, 691 or 692, the product is MADE IN CHINA. 471 is Made in Taiwan .
If the first 3 digits of the barcode are 00-09 then it's made or sourced in USA
This is our right to know, but the government and related departments never educate the public, therefore we have to RESCUE ourselves.
Nowadays, Chinese businessmen know that consumers do not prefer products"MADE IN CHINA", so they
don't show from which country it is made.
However, you may now refer to the barcode - remember if the first 3 digits are:
890......MADE IN INDIA
690, 691, 692 ... then it is MADE IN CHINA
00 - 09 ... USA and CANADA
30 - 37 ... FRANCE
40 - 44 ... GERMANY
471 ........ Taiwan
49 .......... JAPAN
50 .......... UK
Barcode readers and scanners
A barcode reader or scanner, also known as a point of sale (POS) scanner is a hardware device capable of reading a barcode and printing out the details of the product or logging that product into a database. A perfect example of a barcode reader is a super market barcode scanner that reads and logs the price of a product. In the picture to the right.
Today many smart phones with the proper apps are also capable of scanning and reading barcodes.
“I have no special talents. I am
only passionately curious.”
― MJN
― MJN
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